Food
Magali Caribbean Style Beef Pies, 8 Pack
Taste the islands
$18.98
32 oz / 2 lbs, 8 pack
A family-size 8 pack of frozen Caribbean-style beef pies with flaky pastry and a savory seasoned ground beef filling.
Online checkout for frozen beef pies is coming soon. Contact us to place a family-size order — we'll confirm shipping and delivery details directly.
- Family-size 8 pack
- Flaky golden pastry
- Savory seasoned ground beef filling
- Oven, air fryer, or skillet preparation
Magali Caribbean Style Beef Pies bring bold island flavor to your table in a convenient frozen 8 pack. Each pie features a golden, flaky crust and a seasoned ground beef filling. Cook from frozen in the oven, air fryer, or skillet.
- Family-size 8 pack
- Flaky golden pastry
- Savory seasoned ground beef filling
- Oven, air fryer, or skillet preparation
- Keep frozen until ready to cook
other
- Enriched all-purpose flour
protein
- Ground Beef
aromatics
- Onion
- Garlic
- Shallots
- Bell Peppers (green, yellow, red)
seasonings And Spices
- Caribbean All-Purpose Seasoning
- Adobo Seasoning
- Thyme
- Rosemary
- Salt
- Black Pepper
- Red Hot Pepper (optional)
- Habanero Peppers
- Epis (Haitian Seasoning Base)
- Lime Juice
- Tomato Paste
- 420 calories per serving
- 15 g protein
- 3 g sugar
- 0 g trans fat
Oven
Preheat oven to 375°F (190°C). Place frozen pies on a parchment-lined baking tray. Bake 25 to 30 minutes, flipping halfway through, until golden brown and fully heated.
Air Fryer
Preheat air fryer to 350°F (175°C). Place pies in a single layer and cook 15 to 18 minutes, flipping halfway through, until crispy and heated through.
Skillet
Heat 2 to 3 tbsp oil in a skillet over medium heat. Place frozen pies in hot oil and cook 6 to 8 minutes per side until golden and fully cooked.
Always ensure pies reach an internal temperature of 160°F (71°C) before serving. Cooking times may vary depending on your oven, air fryer, or stove.
Keep frozen.
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